SPENCER’S FOR STEAKS & CHOPS ANNOUNCES ‘SPRING IS IN THE RARE’ DINNER, DESSERT, & COCKTAIL MENUS
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SPENCER’S FOR STEAKS & CHOPS ANNOUNCES NEW MENUS LEADING INTO THE SPRING SEASON!
Salt Lake City, Utah: - This Spring season - Spencer’s for Steaks & Chops is ecstatic to share their new ‘Spring is in the Rare’ seasonal cocktail menu, along with their new dinner and dessert menus - featuring creative dishes brought to Salt Lake City by Executive Chef Jared Maish.
Their new dinner menu, spearheaded by their talented Executive Chef, features unique flavors and entrees such as a Branzino - farro succotash, a kohlrabi puree, to be paired with grilled squash. Also, a new Denver Cut 10oz Wagyu Center Plate. These exciting new dishes, each unique in savory flavor, will pair perfectly with their new ‘Spring is in the Rare’ cocktail menu. Featuring such luscious cocktails as:
April Showers - A smoothing mix of Beehive Gin, tart lemon, and honey syrup
Lemonade Stand - A modern twist on the classic, featuring lavender and aromatic rosemary
Spring Break - A tropical blend of coconut Malibu rum, pineapple juice, and fresh lemon
Along with these new menus at Spencer’s for Steaks & Chops, they are excited to add to their dessert menu a completely gluten-free and almond flour dessert: Almond Olive Oil Cake - created with house-made olive oil cake, cinnamon chantilly, and Queen Bee tea-infused strawberries.
Spencer’s for Steaks & Chops is accepting reservations this upcoming season by visiting their website here - thank you for supporting Spencer’s for Steaks & Chops, and we look forward to seeing you soon!
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About Spencer’s for Steaks & Chops
Located in the Hilton Salt Lake City Center, Spencer’s for Steaks & Chops has been serving USDA Prime Steaks and locally crafted spirited cocktails to the downtown Salt Lake food scene for over 25 years. With a diverse background from its culinary team, Spencer’s serves seasonal delights, hand-cut steaks, and fresh seafood to a city it plans to celebrate for years to come.
About Hilton Salt Lake City
Hilton Salt Lake City lies only steps from the Salt Palace Convention Center, dining, nightlife, and shopping at City Creek Center. The hotel is in the heart of the financial district, perfect for business and leisure travel; prime for skiing, hiking, and climbing excursions, just 30 minutes away; and nearby 12 State and National Parks within a day’s drive. Perks include on-site Avis car rental, an indoor pool and hot tub, and our seasonal sun deck. Located on the lobby level is the hotel’s award-winning steakhouse, Spencer’s for Steaks & Chops, offering enticing steaks, seafood, and seasonal cocktails. For more information or to book a reservation, visit: www.hilton.com/en/hotels/slccchh-hilton-salt-lake-city-center